Flag Cake : How to Make a Flag Cake

Category Business | Saturday, July 3rd, 2010

With Independence Day just around the corner, what better way to celebrate than with food? I decided to try making a classic Flag Cake.

Traditionally, this is made with a white sponge cake and white vanilla frosting, but any flavor of cake will do. Just make sure the frosting is white. I made this one with a store-bought white cake mix and cream cheese frosting. You can make your own from scratch if you like, or even buy a plain frosted one from the bakery.

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